Text Size: A A A

Sample Dining Menu

Fountain Court - Maple Valley, Washington

Here's a sample of how our professional staff combines nutrition, freshness, quality and creativity for residents to enjoy every day.

Eggs Benedict

Canadian-style bacon and poached eggs atop a hot buttered English muffin drizzled with hollandaise sauce.

Ham and Cheese Quiche

A homemade delight created with grated cheese, chunks of Virginia ham and fluffy eggs make this a mouthwatering breakfast favorite and accompanied with your choice of fresh, seasonal fruits, juices and cereals.

Cornish Game Hens

Delicate game hens roasted to perfection in our special tangy orange glaze and served with an ambrosia salad, real garlic mashed potatoes and your choice of sweet peas, carrots or asparagus and a dinner roll.

Baked Salmon

The Pacific Northwest finest fresh salmon, oven baked in a delicious lemon-dill sauce and served with a fresh green salad or pineapple coleslaw, baked potato and your choice of fresh, seasonal vegetables and a hot wheat roll.

Meatloaf

Our special recipe meatloaf takes first prize when served with rich gravy, applesauce, new red potatoes, corn or beans, green or beet salad and buttermilk rolls. You can't beat this for the best comfort food around.

Sweet and Sour Chicken

Tender, fresh chicken pieces sautéed and served over a bed of rice, topped with succulent sweet and sour sauce (we don't give away this recipe) and accompanied by oriental vegetables, a fresh garden salad and freshly backed whole wheat rolls.

Healthy Strawberry Shortcake

Seasonally fresh and juicy, sliced strawberries over angel food cake and topped with a sweet, sugar reduced whipped cream.

Breakfast Bar

Our breakfast bar is available daily with seasonal fresh fruit and juices.